Nectarines Uzbekistan 1 KG

Uzbekistan nectarines are prized for their sun-kissed flavor and natural juiciness, nurtured in the country’s warm continental climate. These stone fruits typically feature a smooth, reddish-yellow skin and firm yet tender flesh that ranges from pale yellow to deep orange. The taste is a harmonious balance of sweetness and slight acidity, making them ideal for fresh consumption, juices, desserts, and preserves.

Thanks to Uzbekistan’s long, dry summers and rich loamy soil, the nectarines develop a high sugar content and intense natural fragrance, often compared favorably to Mediterranean or Californian varieties. They are typically harvested between June and August, with peak season in July.